This salad is bright, fruity, and exactly the kind of thing we want on the table when berries are at their best. Sweet strawberries and blueberries, tangy goat cheese, and a sharp honey-balsamic dressing already make a strong case, then the cinnamon candied walnuts come in and seal the deal.
Our Black and Blue Salad combines blackberries, blueberries, and bold blue cheese for a mix of sweet, tangy, and savory elements.
Kale is delicious, when you make it right, and this salad is no exception. The secret to this kale creation lies in the perfect balance of textures and flavors – tender kale, sweet raisins, toasted pine nuts, and umami packed Parmigiano-Reggiano.
We love how fast this salad comes together, the colors, and refreshing quality it provides for your meal. It’s a show stopper without much effort. This is one of those refreshing salads, that has a lot of textural components that just makes you want more.
This sugar-free recipe that uses a natural sweetener alternative that doesn’t have the same negative health and calorie concerns as sugar. When you taste them, we doubt you will notice, because they taste just as good as the real thing.