This blackened mahi mahi recipe is a quick and flavorful way to enjoy seafood. The smoky, spiced crust pairs beautifully with the tender, flaky fish.
Blackened Mahi Mahi
Tag: Blackened
Blackened Chicken
This blackened chicken recipe delivers a deeply spiced, smoky crust with juicy, tender meat inside. It’s bold, fast, and incredibly satisfying, perfect for a weeknight meal.
Blackened Seasoning Blend (Cajun Style)
Our version of Blackened Seasoning is the key to perfect blackened chicken and fish. The blend is designed for you to salt and pepper your food first, so you get perfect seasoning every time.
Blackened Chicken Alfredo with Fettuccine Noodles
This isn’t your standard Alfredo. The chicken is crusted in a custom blackening blend, seared until crisp, then layered over fresh fettuccine tossed in a buttery, umami-rich cream sauce.