These carnitas are super tender, juicy, with a deeply flavorful bark. We think you will love the complexity of flavors with the tangy citrus, deep malty spices, and aroma of cumin.
Carnitas (Mexican Shredded Pork)
Meat
7 recipes
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Perfectly Smoked Trout
Flavor first, doneness second. By cold-smoking the trout and baking it gently to finish, you get deep alder perfume without drying the flesh. No pellet smoker required, just silky, perfectly cooked fillets you can lift as soon as they’re ready.
Beef & Broccoli Stir Fry
This beef and broccoli stir fry delivers the perfect mix of savory, sweet, and spicy flavors. Tender beef, crisp veggies, and a glossy soy-oyster sauce come together for a quick, restaurant-quality meal you can make any night of the week.
Spicy Chicken Lettuce Wraps
These Asian chicken lettuce cups are a quick, healthy weeknight meal inspired by Thai larb. They pack all the bold, savory flavors of the classic dish — without the extra steps. Made in one pan and served in crisp lettuce leaves, this “cheater’s larb” is light, satisfying, and bursting with fresh toppings that take it to the next level.
Mississippi Pot Roast (Pepperoncini Chuck Roast)
Southern Comfort So Deep In Flavor You Might Start Speaking with a Draw. This isn’t your typical crockpot meal. We flipped the script to bring you a restaurant level Mississippi Chuck Roast right in your home kitchen.
Pork & Cabbage Gyozas (Pot stickers)
Gyozas are amazing. However, they always seem to need the dumpling dipping sauce to truly be enjoyed. So we set out to make gyozas so flavorful, that they taste insanely good, with or without the sauce.
Korean Spicy Pork Bulgogi (돼지불고기)
A Korean Spicy Pork that is bold, sweet, spicy, and loaded with umami—a flavor-packed dish that hits all the right notes.